The catering menu

Smoked to perfection.

Half trays feed 15–20, full trays feed 30–40. Catch the Weekly Menu Drop below for pickup, or reach out to build a full spread for your event.

Beef, Pork & Chicken

Ribs: half tray is 3 racks, full tray is 6 racks. Wings: half tray is 36 pieces, full tray is 72 pieces.

Available sauces

Two are on us.

Every order includes 2 complimentary 32oz sauces of your choosing. Additional sauces are $7 for 16oz or $13 for 32oz.

BBQ Sauce (Signature)

Our homemade signature BBQ sauce pairs well with just about everything.

Buffalo Sauce

Traditional buffalo sauce pairs well with chicken wings.

Alabama White

Our homemade tangy sauce pairs excellent with chicken.

Carolina Vinegar BBQ

Sweet vinegar-based sauce with a kick of red pepper flakes, pairs well with pulled pork.

Sides & add-ons

No plate is complete without them.

Tell us about any allergies or dietary needs and we will work around them.

A spread of classic barbecue sides

Build a full spread

Hosting a crowd? See our per-person catering packages for a done-for-you mix of meats and sides, priced per head.

See catering packages
Weekly Menu Drop

A limited batch, smoked once a week.

Every week we smoke a hard-capped batch and open a short ordering window for pickup. Once an item sells out, it's gone until the next drop.

  1. 1. Watch for the window to open.
  2. 2. Pick your meats and sides before they sell out.
  3. 3. Check out securely and pick up at your time.